Cotoa – Ecuadorian Born. Globally Inspired

www.cotoa.rest

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Welcome to Cotoa

At Cotoa, we’re all about delicious food served in generous portions. We like to think great food and service shouldn’t happen only on birthdays, anniversaries, or graduations. Every day is a special occasion and we hope to be a part of it, with you.

We make food that is Ecuadorian Born, Globally Inspired…

Cotoa blends ingredients and traditional Ecuadorian recipes with global cooking techniques to create food that is authentic in spirit but undeniably progressive.

Gifted with equal parts verve, vision, and an insatiable drive to create, Ecuadorian chef Alejandra Espinoza is the co-owner and creative force behind Somos.

Unapologetically, she’s making room for the people, places and palette of Ecuador at the global culinary table through her genre-defining cuisine.

We believe people are at the heart of every great meal. Food is a way of showing love and appreciation, a way of playing and exploring. We’d like to show you what Ecuador tastes like, so you can share that with the people closest to you!