We are an Ecuadorian hospitality company committed to elevating the standards in the industry. With a passion for excellence, we strive to redefine Ecuador’s food and beverage industry by crafting high-quality, innovative culinary concepts and products.
Crafting exceptional dining experiences, SOMOS Hospitality Group aims to redefine Ecuador’s culinary scene. We’re on a mission to elevate local flavors, setting new standards in food and service, and take Ecuador’s culinary reputation to new heights

At SOMOS Hospitality Group, we envision a global celebration of Ecuadorian flavors. Through top-tier establishments, we’re reshaping the narrative of Ecuador’s culinary identity, leaving a lasting mark on the international stage with creativity, excellence, and a passion for innovation

Cotoa is a vibrant culinary experience that celebrates Ecuador’s flavors through a global lens. It blends technique, creativity, and local ingredients to tell new stories about the country’s identity. Every dish at Cotoa is a tribute to Ecuador’s four worlds, inviting guests to explore its essence and unique cuisine.





We do not take phone reservations, but for private events or other inquiries, please write to us at:
For regular bookings, please make your reservation through OpenTable.